1 |
BA |
10+2 or Its Equivalent |
3 Years |
2 |
MA |
Graduation |
2 Years |
3 |
BA/MA(J&M) |
10+2/Graduation |
3 Years/ 2 Years |
4 |
B.Com |
Min. 12th Pass |
3 Years |
5 |
M.Com. |
Graduation in relevant Stream |
2 Years |
6 |
B. LIB. |
Graduation in relevant Stream |
1 Years |
7 |
M. LIB. |
B.Lib Pass |
1 Years |
8 |
B.Sc. (PCM,ZBC) |
Min. 12th Pass |
3 Years |
9 |
M.Sc. (PCM,ZBC) |
Graduation in relevant Stream |
2 Years |
10 |
BCA |
Min. 12th Pass |
3 Years |
11 |
MCA |
BCA/B.Sc. IT/B.Sc. CS. |
2 Years |
12 |
B.Sc(CS, IT) |
10+2 in relevant Stream |
3 Years |
13 |
M.Sc(CS, IT) |
BCA/B.Sc. IT/B.Sc. CS. |
2 Years |
14 |
PGDCA |
Graduation in relevant Stream |
1 Year |
15 |
BBA |
10+2 or its Equivalent |
3 Years |
16 |
MBA |
Graduation |
2 Years |
17 |
CERTIFICATE IN HIV AND FAMILY EDUCATION |
10th Pass |
1 Year |
18 |
DIPLOMA IN ENTREPRENEURSHIP AND SMALL BUSINESS |
Min. 12th Pass |
1 Year |
19 |
DIPLOMA IN CULINARY ARTS |
Min. 12th Pass |
1 Year |
20 |
DIPLOMA IN SMALL BUSINESS MANAGEMENT |
Min. 12th Pass |
1 Year |
21 |
DIPLOMA IN INTERIOR DESIGN |
Min. 12th Pass |
1 Year |
22 |
DIPLOMA IN COOKING SKILL |
Min. 12th Pass |
1 Year |
23 |
DIPLOMA IN MANUFACTURING AND PRODUCT DESIGN |
Min. 12th Pass |
1 Year |
24 |
DIPLOMA IN WORKPLACE SAFETY AND HEALTH |
Min. 12th Pass |
1 Year |
25 |
Polytechnic |
Min. 12th Pass |
3 Year |